Recipe of the Month: Pumpkin Spice Latte

Written by Cafe Campesino on Nov 5, 2009 in NEWSLETTER, Recipes |

Pumpkin Spice Latte

Alright everyone, the holidays are here!  Joe here with a special seasonal treat everyone in the family can enjoy.  In our effort to bring the coffee house to your home, we create all kinds of delicious recipes that you can prepare in your own kitchen.  This month’s rendition is a Pumpkin Spice Latte.  This delectable drink is made with real pumpkin so you get that one-of-a-kind, rich flavor that says “holidays”.


1 tbsp canned pumpkin
½ tsp vanilla extract
¼ tsp ground cinnamon
1 cup milk
½ cup strong coffee, or ¼ cup espresso
1 tbsp sugar


Mix the pumpkin and the milk in a medium sauce pan.  Heat on Medium High until steam begins to rise off the surface of the mixture.  (Be careful not to overheat and scald the milk.)
In a blender, combine your vanilla extract, cinnamon, and pumpkin milk mixture.  Blend for about 15 seconds, until the mixture is frothy.
Fill your favorite mug about half way with some strong Café Campesino coffee or espresso.
Top the mug off with the pumpkin spice blend and enjoy a homemade pumpkin spice latte.
If you have a sweet tooth, just add a little more sugar to taste.
Also, this is a great drink for the family on Thanksgiving day.  Just multiply the recipe to match the number of people.

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